In recent years, the vacuum packaging technique has proved useful in the food industry, especially while packaging meat, cheese, and ready meals. With an increasing need of longer shelf life coupled with minimal manifestation of waste, vacuum bags and pouches are changing very fast as more technologies and innovative features are being added.

Lately, sustainability has been emerging as one of the key trends in the packaging space. As more customers start being concerned about environmental issues, companies are facing growing challenges for adoption of greener business practices. One of such techniques that has received a lot of focus in the food packaging industry is the employment of co‐extrusion barrier films.

In the dynamic arena of food packaging, one technology seems to have captured attention and appreciation over the years: the Co-extrusion Barries Films Technology. These advanced films are changing the paradigm of food storage because they provide unprecedented protection and increased shelf life of even the most perishable items.

We are excited to announce our participation in the upcoming ALLPACK INDONESIA 2024 exhibition, one of the largest events for the packaging and processing industry. The event will take place from October 9th to 12th, 2024, at the Jakarta International Expo (JIExpo), offering a platform for industry leaders to showcase their latest innovations and technologies.

Food preservation has become a critical practice in keeping food fresh and for extended periods. Vacuum pouches are now commonly used in homes and commercial outlets, as they help preserve freshness and extend shelf life of various products. Be it in homes or commercial settings, the benefits associated with vacuum bags are numerous to meet the interests of both customers and entrepreneurs. The following paragraphs present seven strongest points on why vacuum packing is becoming increasingly important in food production industry.

In the competitive world of food packaging, ensuring that food is safe, fresh and visually appealing is vital. Printing laminated films have become a top alternative in the food packaging industry offering a number of advantages that cater to both manufacturers and consumers. This article highlights the main five benefits of using printing laminated film for food packaging and shows its growing importance in the market.

Customized vacuum pouches are a versatile packaging solution that has been developed to satisfy the unique requirements of different industries in response to increasing demand for personalized products. Such tailor-made bags offer many benefits and meet specific needs short ranging from preserving food stuffs to medical supplies. This piece looks at why customized vacuum pouches are better than other alternatives, how they can be used differently, as well as the future trends that will increase their uptake.

By now, vacuum pouches have become a primary packaging technology for the nut processing sector because they provide an effective way to keep freshness and extend the shelf-life of nuts. As customers increasingly demand for more quality and healthy snacks, there has been invention of vacuum pouches as one of the safety packaging methods that can retain flavor, crispness and safety of nuts. This review looks at why it is beneficial to use vacuum pouches on nuts as well as how it influences industry today and what lies ahead.

They have developed into a critical component of food preservation in modern times and provide a versatile and effective tool for extending the shelf life of various types of food. Vacuum pouches are becoming increasingly popular in ensuring flavor, texture, and nutritional value retention as well as increased demands by consumers for fresh high-quality foods. This paper discusses the impact of vacuum pouches on food industry applications, thereby highlighting the benefits associated with these bags to individuals.

The global food supply is significantly influenced by the egg industry; hence, an increase in demand for secure, fresh, and convenient egg products has necessitated inventive packaging solutions. Thus, a packaging film for egg products is crucial since it promotes safety, extends shelf life of eggs and meets consumer’s sustainability expectations. Looking at technology advancement within the sector of egg product packaging films, this paper highlights gains achieved so far, application areas as well as future trends that are expected to occur.